ADDITIONS TO THE MENU

TO START

PORK BELLY BAO BUNS • 19 

Seared Pork Belly Glazed in Guajillo Sake Glaze, Korean Pears, Scallions, Sesame Seeds, Black Garlic Aioli

MAIN 

BIRRIA STYLE CHILE RELLENO • 24 

Slow Braised Birria Marinated Beef, Crispy Poblano Pepper, Melted Chihuahua & Oaxaca Cheese, Consommé & Corn Tortillas 

NOTHING SAYS I ❤ YOU LIKE MARGARITAS & TACOS 

SKIP THE BS PRE FIXE MENU & JOIN US FOR VALENTINES DAY!